Cute as a Button Lalaloopsy Cake Pops
Ingredients:
- 1 box of cake mix flavor of your choice
- 1/2 cup of frosting flavor that complements the cake
- 1 package of candy melts in various colors
- Lollipop sticks
- Edible markers in assorted colors
- Decorative sprinkles and edible glitter
- Fondant in different colors for button shapes
Instructions:
Bake the cake as directed on the package, then allow it to cool fully
You can use a food processor or your hands to crumble the cooled cake into fine crumbs
Add frosting and stir until the mixture holds its shape
Create tiny cake spheres and place a lollipops stick inside of them
Melt the candy melts in different bowls as directed on the package
Make sure to fully submerge each cake pop in the melted candy, then allow any excess to fall off
Decorate with edible markers, sprinkles, and edible glitter to create Lalaloopsy-themed designs before the candy coating hardens
To top the cake pops, roll out fondant and cut out button shapes
Let the cake pops cool so that the candy coating has time to solidify
Show off your Cute as a Button Lalaloopsy Cake Pops in a festive arrangement or on a birthday stand

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